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- Sugar Cream Pie
-
- 1 cup brown sugar
- 1/3 cup flour
- 3/4 cup boiling water
- 3/4 cup evaporated milk (NOT sweetened condensed)
- nutmeg and vanilla to taste
- 1 unbaked pie shell
-
- Combine all of the ingreients and pour into the pie shell. Bake at 375! for
- a half hour, or until brown and the pie is set.
-
- Very yummie, but please be sure to use only evaporated milk. If you use the
- sweetened condensed it will be so sweet, your teeth may fall right out of
- your head.
-
-